SIDES
dairy D | gluten G | nuts N | seafood S | vegetarian V | spicy
ORGANIC AVOCADO 23 STEAMED VEGETABLES 21 STEAMED BROCCOLI 21
g | v WAKAME SALAD 14 BABY SPINACH WITH SESAME DRESSING 25 SAUT√ČED SPINACH 16
wakame salad / sesame oil / lime soya sauce / white radish / sesame seeds g | v
PAN-SEARED CAULIFLOWER RICE 15 PAN-SEARED QUINOA 17
TRUFFLE MASHED POTATO d
27
GRILLED ASPARAGUS 32 ROASTED MIXED WILD MUSHROOMS 32 HASH BROWN g 11
TRUFFLE FRIES WITH PARMESAN CHEESE d | g
25
FRENCH FRIES g
13
SWEET POTATO FRIES g
21
g SALMONTINI HAND SLICED SCOTTISH SMOKED SALMON FRIED TOFU 32
GRILLED HALLOUMI d
23 15
s
US CURED PRIME GRILLED BEEF BACON 37 GRILLED CHICKEN BREAST 27 ORGANIC CHICKEN SAUSAGE 16
g | v FALAFEL 15
CHEESE SAMBOUSEK d | g
20
MEAT SAMBOUSEK d | g | n
35
d | g | n WALNUT KIBBEH 40 d d GOAT CHEESE FETA CHEESE 10 15
TOASTED WILD RYE SOURDOUGH BREAD WITH BUTTER d | g
12 GLUTEN FREE OAT BREAD v 12
VEGAN GLUTEN FREE CARROT CUP CAKE n | v
20
We do our very best to make sure that there is no cross contamination, but please note that our food is prepared in a shared kitchen with food that contains allergens.